Another wine class with Jill from Cellarhand Secrets!

Blending is the craft of taking multiple grapes and coaxing them into something greater than the sum of their parts. On March 19, we’re pulling back the curtain on exactly how and why it’s done.

Join us for an evening with Jill of Cellarhand Secrets, a longtime member of the Stone & Key family who has taken her passion for wine all the way to a harvest in Australia. Jill brings real cellar experience and genuine enthusiasm, and this class is equal parts educational and just plain fun. (To know Jill is to know this to be true!)

Over the course of the evening, you’ll taste through 6 wines: 5 carefully chosen red blends plus one curveball that just might change the way you think about the category entirely.

You’ll walk away knowing:

🍷 Why winemakers blend, and what they’re trying to achieve
🍷 How to identify the signature grapes hiding in your glass
🍷 What makes certain blends age-worthy
🍷 How terroir and tradition shape blending decisions around the world

Limited spots!

📅 Thursday, March 19 | 7–9 PM
📍 Stone & Key Cellars

 Tickets: $25 for 1, $40 for 2