Save The Date!
April 5th – Delayed until May due to Passover and Spring Break
May 3 – Chardonnay Reserve & Cabernet Sauvignon Reserve
June – Cabernet Franc
March 1 Wine Release Recap:
2021 Central Coast Pinot Noir!
1st Pairing – Dry Humor & Solely Cider with Cheeses, Olives, & Nuts
2nd Pairing – Revolutionary Vermouth and Bluecoat Gin Cocktail with House-Cured Gravlax, Cream Cheese, and Cucumber
3rd Pairing – 2020 Sangiovese with Eggplant Gâteau
4th Pairing – 2021 Central Coast Pinot Noir with Duck Confit on Crostini and Spinach Stuffed Mushrooms
Surprise 5th Pairing – 2022 Syrah Port with Trefoils
February 1 Wine Release Recap:
2020 Cabernet Sauvignon!
1st Pairing – Cider Blanc with Cheese & Charcuterie Display
2nd Pairing – Dry Riesling with Butternut Squash Soup
3rd Pairing – 2020 Cabernet Sauvignon with New Zealand Lamb Lollipop
4th Pairing – Ice Apple Cider with Assorted Cookies